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COOKING FROZEN FISH FILLETS IN AIR FRYER HOW TO
COOKING FROZEN FISH FILLETS IN AIR FRYER FREE

You don’t need to cover your fish as we aren’t air frying it for long enough to evaporate much of the moisture inside the fish. Should I air fry fish covered or uncovered? White, mild, low fat fish are easy to overcook, so take care not to dry out your fish. The thickness of the fish is a major factor here. This recipe and method actually works very well for pretty much any frozen white fish, too. By basting it with a tasty sauce halfway through cooking, and air frying it until just right, we guarantee a tender, juicy, succulent fish. It’s easy for a lean white fish to dry out.

Air fry your fish until it is cooked through, which should take about 12-15 minutes at 390° F| 198 ☌.

Place the frozen fish fillets in your air fryer basket and pour this mixture over the fish.

Once these are well combined, stir in your capers.

First, you’ll mix up your butter, lemon juice, garlic, paprika, lemon pepper and salt.

COOKING FROZEN FISH FILLETS IN AIR FRYER HOW TO

Want to know how to air fry frozen fish? Look no further! Frozen white fish fillets: about 1-inch thick.Capers: for a salty burst of flavor to complement the buttery fish flesh.Paprika: for an attractive red color as well as some tasty flavors.Lemon pepper: for aroma, not for spice.Salt: Adjust the volume of salt to your liking.

Minced garlic: we recommend mincing the garlic yourself if possible, but you can use prepackaged garlic too.It tastes better and doesn’t require much effort at all. Fresh lemon juice: always squeeze the juice out of the lemon yourself.Unsalted butter, particularly creamy yellow European style butter.You only need a few key ingredients to enjoy this awesome frozen fish in air fryer. If you’re a fish fan, be sure to check out this recipe. The short air frying time also means your fish stays juicy, with no risk of it drying out. The lemony, buttery topping is truly delicious. The Mediterranean-inspired flavor palate here really brings to mind sunny afternoons sipping wine and tucking in to a perfectly cooked slice of fish. That’s where the strong, potent flavor combo of lemon and garlic is really useful. White Fishįirm-fleshed white fish are often quite mild in flavor, compared to tuna or salmon, so we can afford to be somewhat adventurous with our flavor palate here.

COOKING FROZEN FISH FILLETS IN AIR FRYER FREE

Frozen fish in air fryer with delicious flavor notes of lemon and garlic! You can have it ready in under 15 minutes, making it perfect for a meat free Monday night dinner.